15 The best Brenda's Corn Casserole delicious and handy!

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Corn Casserole is an irresistible side dish, a cross between cornbread, creamed corn and soufflé Corn Casserole is a popular Thanksgiving side dish recipe but it's so delicious, we should make it all. This Corn Dog Casserole I an easier version of the kid friendly corn dog - made into a casserole topped with cheese. Best served with ketchup and mustard.

You need (15 1/4-ounce) whole kernel corn, drained.
Use (14 3/4-ounce) cream-style corn.
You need to prepare (8-ounce) corn muffin mix (recommended: Jiffy).
Provide sour cream.
You need to prepare (1 stick) butter, melted.
You need shredded Cheddar.

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Preheat oven to 350°F..
In a large bowl, stir together the 2 cans of corn, corn muffin mix, sour cream, and melted butter..
Pour into a greased 9 by 13-inch casserole dish..
Bake for 45 minutes, or until golden brown. Remove from oven and top with Cheddar. Return to oven for 5 to 10 minutes, or until cheese is melted. Let stand for at least 5 minutes and then serve warm..

Corn Casserole for the Holidays - a family favorite side dish - this sweet-savory, corn bread like dish is super delicious and very easy to make. This custardy creamed corn casserole recipe is SO good you'll want to scrape the dish clean to get every last bit of caramelized goodness… My favorite of all the corn casserole recipes I've tried. Easy Macaroni Corn Casserole is loaded with cheese and makes a wonderful main dish or side dish. Our macaroni corn casserole is a simple but tasty recipe that even picky eaters will enjoy. The key to easy summer cooking is choosing the best ingredients and treating them right — especially when the dish contains just five.

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