How to Make Tasty Nacho chicken casserole #mycookbook delicious and easy to make.

If you are having trouble recently in the kitchen when it involves obtaining your cuisine perfect, you are not alone. Lots of people have natural cooking ability however not quite sufficient knowledge to cook with perfection. This Nacho chicken casserole #mycookbook recipe is an excellent start, very easy to prepare as well as scrumptious.

It has the best flavor and it's absolutely SO simple to make! This Fiesta Nacho Chicken Casserole recipe is cheesy, spicy, and so delicious. I made this chicken and biscuit casserole a few years ago, and our boys still beg me to make it from time to time.

Provide diced cooked chicken.
You need to prepare uncooked instant white rice.
Provide water.
Provide diced tomatoes, drained.
Provide cream of chicken soup.
Use frozen corn.
Use chopped green chiles, undrained (you could use a can of rotel).
You need to prepare taco seasoning mix.
Provide shredded cheese.
You need to prepare broken tortilla chips.

Short Tips:

When storing active ingredients that you will utilize for cooking it is a great habit to stock them in big amounts as well as freeze them in plastic bags. This will make preparing food much easier and quicker. For example, when preparing vegetables, you can just draw them out of the freezer and simply boil them.

Heat oven to 350 degrees. Spray a 9 x 13 baking dish or casserole dish with nonstick spray. In casserole dish, stir chicken mixture, rice, tomatoes, soup, corn, chiles, taco seasoning mix and 1 cup Mexican blend cheese until well mixed. Add salt and pepper to taste..
Cover and bake about 30 minutes or until rice is tender and mixture is heated through and cheese is melted. Top with tortilla chips and sprinkle remaining cheese. Bake about 10 minutes longer uncovered or until filling is bubbly and cheese is melted..
Notes- I like to add a little sour cream to each serving. Because I made a lot, I made this in the ninja foodie, I used a full bag of corn and more chicken, and rice, so I knew a baking dish was to small. In some of the recipe you can see I added more, but that is the written original recipe.add more if you want too and use two baking dishes lol. You do you..

Recipe Credit: Jen Bucko and Lara Season the chicken with black pepper. Spray a large sauté pan with cooking spray and heat over. nacho Chicken Casserole recipe: Try this nacho Chicken Casserole recipe, or contribute your own. nacho Chicken Casserole. This casserole turns nachos upside down and can be eaten in bowls or as a dip. The chicken mixture can be made ahead and refrigerated until later. Chicken Nacho Casserole Recipe. by CookEatShare Cookbook.

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