46 Best Charlie's Cornbread Chicken Pot Pie delicious and handy!

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With a homemade cream sauce, generous topping of cornbread, it is a comforting meal-in-one that can win over folks who may not care for more traditional chicken pot pie recipes. However, it comes together really easily and I will tell you that I've always hated chicken pot pie - but I love this one. ChArLiE wants show you how easy it is to make a chicken pot pie!!

You need to prepare Cream of Chicken Soup.
Provide Mixed Vegetables (drained).
Prepare 12.5 oz White Chicken (drained).
Prepare 8 oz. Jiffy Cornbread Mix.
Use Milk.
Use Egg.
You need to prepare --2 cup Pirex bowles.

Short Tips:

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Preheat Oven 400°F.
Combined chicken soup, mixed vegetables,and white chicken.
Put mixture in Pyrex bowls.
Mix jiffy, milk, and egg and put on top.
Bake for 30 min..

Well it's pretty much a remake of my Thanksgiving Leftovers: Cornbread Turkey Pot Pies. I ripped off my own recipe. The only real changes I made were using chicken instead of turkey, and whipped cauliflower instead of mashed. Cornbread Chicken Pot Pie is the ultimate Fall comfort food. It is a hearty, creamy, and filling recipe.

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