How to Make Tasty Green bean and potato casserole with pepperoni and cheese tasty & healthy!

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Cooking is a kind of art and also there are many different sorts of cooking that you can learn. You can end up being a chef or you can simply attempt to grasp the art of cooking excellent meals within your residence. Numerous jobs in the work environment utilize chefs, prep-cooks as well as managers that additionally oversee chefs. We hope this Green bean and potato casserole with pepperoni and cheese recipe can assist make you a far better cook.

Green bean and potato casserole with pepperoni and cheese

Green bean and potato casserole with pepperoni and cheese In a round casserole dish, combine cream of chicken soup and milk. Stir with fork until a soup-like consistency. Fold in green beans, Cheddar cheese, Velveeta cheese, and salt and pepper.

To make Green bean and potato casserole with pepperoni and cheese you need 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Green bean and potato casserole with pepperoni and cheese :

  1. Provide Potatoes - peeled, cooked and chopped into bit size pieces.
  2. You need to prepare Green beans, ends removed and cut into 1 inch pieces.
  3. Prepare green pepper, chopped.
  4. Prepare onion, chopped.
  5. Use corn, drained.
  6. Prepare cream of mushroom soup (any cream soup with work).
  7. You need dried parsley.
  8. Provide garlic powder, dried basil, dried dill.
  9. Use slices of pizza pepperoni (or any meat you wish).
  10. You need to prepare shredded cheddar cheese (any cheese and any amount you wish will also work).
  11. Use salt and pepper to taste.

Short Tips:

Do not fear sharp knives. Can they give you a nasty cut? absolutely. However dull knives are perpetually verified to be a lot of dangerous because they are more prone to slip when cutting, which makes the chance of cutting yourself higher. If you decide to keeping knives sharp, you must also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

step by step :Green bean and potato casserole with pepperoni and cheese

  1. Boil green bean pieces in water for 10 minutes until soften.
  2. Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well.
  3. Warm mushroom soup on the stove just until is becomes smooth.
  4. Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste.
  5. Top with cheese and pepperoni and bake uncovered at 375 for 30 mins.

Herbed Green Bean Casserolechowhound.com. heavy cream, cream cheese, green beans, kosher Tomato & Green Bean Casserole with Spicy Herb PestoEating Well. Not your average Green Bean Casserole, but more delicious. Potatoes, Green Beans&Parmesan Cheese make this the perfect side dish for any meal. I decided to chop first and then boil, I didn't. This Thanksgiving, make this Healthy Green Bean Casserole from scratch and wow your guests and your tastebuds!

Take these Green bean and potato casserole with pepperoni and cheese recipe suggestions and utilize them and also maybe even experiment while you are at it. The kitchen area is a terrific area to try new things with the appropriate assistance.

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How to Make Tasty Green bean and potato casserole with pepperoni and cheese tasty & healthy!
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