32 Recipe Appetizing Snickerdoodles family's new favorite!

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If you want them to be flat, press the balls down in the center before. This snickerdoodle cookie recipe makes treats that are perfectly soft in the middle with a bit of crunch around the edges. The sweet cinnamon-sugar coating makes them a sure crowd-pleaser!

You need sugar.
Provide butter or margarine, softened.
Prepare shortening.
You need eggs.
Use all purpose or unbleached flour.
Use cream of tartar.
Provide baking soda.
Use salt.
Provide sugar.
Use cinnamon.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get the foremost juice out of citrus, roll it on a chopping board before slicing in.

Prehat oven to 400°F.
Mix 1 1/2 cups sugar, butter, shortening and eggs in a large bowl. Stir in flour, cream of tartar, baking soda and salt..
Shape dough into 1 1/4 inch size balls. Mix 1/4 cup sugar with cinnamon. Roll balls in cinnamon mixture. Place 2 inches apart on a cookie sheet..
Bake 8 - 10 minutes or until set. Remove from cookie sheet to wire rack..
Prep time 40 minutes Makes approx 4 dozen.

Snickerdoodles Recipe & Video. click for printable file. Snickerdoodles are also called Snipdoodles or Cinnamon Sugar Cookies. Snickerdoodle Toys-- Clue Master Detective Unboxing! Like a sugar cookie wrapped in a cinnamon sugar hug, these My recipe yields the softest and thickest snickerdoodles you'll ever taste. A plain snickerdoodle is good, but wouldn't you rather have it stuffed with cheesecake, blended into a milkshake, or crumbled on top of a summer fruit crisp?

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