12 Recipe Appetizing Spicy Island Bison Burgers family's new favorite!

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While the burgers cook, toast the rolls on the grill. Burger and fries are iconic and delicious, but the bun and French fries are problematic for the paleo diet. Give this fast food favorite a complete makeover resulting Use lean bison meat for the patty and eliminate carbs with an iceberg lettuce wrap.

Prepare Ground Bison.
You need to prepare seasoning.
Prepare pineapple rings.
Prepare cream cheese, softened.
Prepare diced, pickled jalapenos.
You need Kings Hawaiian Burger Bunes.

Short Tips:

When storing active ingredients that you will use for food preparation it is a great behavior to stock them in big quantities and also freeze them in plastic bags. This will make preparing food less complicated and also quicker. For instance, when preparing veggies, you can simply pull them out of the fridge freezer and simply boil them.

Form your ground bison into 2 equal sized patties. Season with your favorite burger seasoning..
Stir jalapenos into cream cheese. Set aside..
Place burgers and pineapple rings onto hot grill (approx. 300*F). Cook for approximately 6 minutes. Flip burgers and pineapples..
After approximately 4 more minutes, place a spoonful of cream cheese onto the top of each burger. Place pineapple rings on top. Close grill and allow to cook for 2 more minutes..
Place burgers on burger buns and serve..
You'll probably have lots of leftover pineapple rings... might I suggest an excuse to make: Pineapple Upside Down Cake!.

Here it is: the Spicy Island Bison Burger on a Kings Hawaiian bun…» How to make yummy black bean burgers. They are even a little spicy and have a unique blend of roasted corn, too! To serve, stack tomatoes and burgers. Top with Spicy Paleo Mayonnaise, Caramelized Onions, and basil. *Tip. Look for an all-purpose seasoning blend that does not have any added preservatives or fillers.

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