Name: Brie Stuffed Garlic Bread
Prep time: 21 min
Cook time: 31 min
Total time: 52 min
Ingredients: 1 baguette (or 2 semi baguettes); 6 Tbs butter, melted; 1 tsp Italian seasoning; 1/2 tsp garlic powder; 1/2 tsp kosher salt; Pinch red pepper flakes; 1 cup shredded mozzarella; 1 (7 oz) wheel brie; 1/4 cup grated parmesan

Whether you are an university student just starting your own culinary experiments or an experienced cook with numerous dinner celebrations under your belt, there is always something new to find out about cooking. We hope these Brie Stuffed Garlic Bread recipe and tips can help you in your kitchen tonight, as well as get used to remarkable home-cooked meals.

Brie Stuffed Garlic Bread

You can cook Brie Stuffed Garlic Bread using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Brie Stuffed Garlic Bread :

Use baguette (or 2 semi baguettes).

Use butter, melted.

Provide Italian seasoning.

You need to prepare garlic powder.

You need kosher salt.

Use red pepper flakes.

Use shredded mozzarella.

Provide wheel brie.

You need to prepare grated parmesan.

Short Tips:

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instructions :Brie Stuffed Garlic Bread

Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!).

In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet..

Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes..

Garnish with parsley if desired and serve warm..

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