Name: Southern Salisbury Steak w/ Gravy
Prep time: 27 min
Cook time: 40 min
Total time: 67 min
Ingredients: 1 lb Ground Beef; 1 small Onion; 1/2 Green Bell Pepper; 2 cup Beef Broth; 1/3 cup Flour; 1 can Cream Of Mushroom; 1 salt; 1 pepper; 1 garlic powder

If you are having difficulty lately in the kitchen when it concerns getting your cuisine ideal, you are not the only one. Many people have all-natural cooking ability however not quite adequate expertise to prepare with excellence. This Southern Salisbury Steak w/ Gravy dish is a great start, very easy to cook and delicious.

Southern Salisbury Steak w/ Gravy

To make Southern Salisbury Steak w/ Gravy you need 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Southern Salisbury Steak w/ Gravy :

Prepare Ground Beef.

Use Onion.

You need Green Bell Pepper.

You need to prepare Beef Broth.

Prepare Flour.

Provide Cream Of Mushroom.

Use salt.

Use pepper.

Provide garlic powder.

Short Tips:

Preparation is a really important part of cooking. You wish to ensure you have every product you might require. You likewise wish to make certain you have all the products you might need. You do not intend to remain in the middle of a meal and also find out you are missing something crucial.

instructions :Southern Salisbury Steak w/ Gravy

In a skillet saute' half the onion chopped and the bell pepper and let cool.

Put beef in a bowl and mix together cooled onion, bell pepper, and half of the cream of mushroom and season to your liking w/ salt, pepper, and garlic powder.

Form beef into oval-shaped patties, brown on both sides remove and set aside.

Add onions to pan saute' until translucent then add flour and wisk for a minute, wisk in beef Broth add patties back in cover and let simmer until cooked thru. Serve along side white rice or mashed potatoes...ENJOY!!!.

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