Name: Delicious Basic Pizza Margherita
Prep time: 26 min
Cook time: 26 min
Total time: 52 min
Ingredients: For the pizza crust:; 220 grams Bread flour; 150 ml Cold water; 1 tsp Salt; 1 tsp Dry yeast; For the sauce:; 4 tbsp of sauce from Pizza sauce; Toppings:; 100 grams Mozzarella cheese; 100 grams Easy melting type cheese; 4 tbsp Parmesan cheese (grated); 12 Fresh basil leaves; 1 medium Sliced tomato; 2 tbsp Olive oil

There are numerous resources of information on cooking. Some information is tailored towards knowledgeable cooks and not for the average individual. It can be perplexing to wade through every one of the readily available details. Fortunately, this Delicious Basic Pizza Margherita recipe is easy to make and will certainly provide you some fantastic suggestions. They will work for any person, even a novice.

Delicious Basic Pizza Margherita

To cook Delicious Basic Pizza Margherita you only need 14 ingredients and 13 steps. Here is how you do it.

Ingredients of Delicious Basic Pizza Margherita :

You need For the pizza crust:.

Prepare Bread flour.

Prepare Cold water.

You need Salt.

You need to prepare Dry yeast.

You need For the sauce:.

Use of sauce from Pizza sauce.

You need Toppings:.

Provide Mozzarella cheese.

You need to prepare Easy melting type cheese.

Use Parmesan cheese (grated).

Prepare Fresh basil leaves.

You need to prepare Sliced tomato.

You need to prepare Olive oil.

Short Tips:

You can remove the garlic smell from your hands by rubbing them for thirty seconds on your stainless-steel oven before cleaning them. Garlic includes a fascinating flavor to lots of recipes, yet the apparent smell can stick around on your hands. Using this idea, you can enjoy your dinner without your hands scenting strongly of garlic.

step by step :Delicious Basic Pizza Margherita

Put all the ingredients for the pizza dough into a bowl and knead with your right hand..

When the dough starts to come together and no longer sticks to the bowl, take it out onto a floured work surface, and knead for about 5 minutes with both hands..

Cover with a clean, damp cloth (wring it out very well) and leave at room temperature for around 10 minutes..

When it's ready, the dough should look shiny and smooth; when you pinch it, it should be about as soft as your earlobe..

Dust a dry cutting board with a small amount of flour. Place the dough on the cutting board and cut it in half with a pastry scraper or a knife..

Use the palm of your hand to roll the dough into a ball..

Dust a large container with flour and place the dough in it. Leaving enough space for the dough to expand, cover with plastic wrap and let rise for 2-3 hours..

Dust with flour and stretch out the dough to a diameter of about 20 cm. Then place the dough on a sheet of parchment paper..

Spread 2 tablespoons of sauce over the dough. Top with 1/2 the toppings and drizzle on a little olive oil..

Bake in a 250℃ oven for 10 minutes..

When it's done baking, remove the pizza from the oven. All done..

Since you have checked out the Delicious Basic Pizza Margherita recipe, and also you have the knowledge that you need to execute in the kitchen area. Get that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.

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List of Food Recipes :

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